Menu

Explore the delightful world of Greek baking at Bakery Psilos

A Journey Through Greek Flavors
Our Founder Arben Laloshi

Our menu boasts a treasure trove of traditional recipes, each one a testament to generations of culinary heritage. From savory pastries like spanakopita to melt-in-your-mouth sweets, embark on a delicious journey through the heart of Greece.

Breads
All kinds

Polisporo bread

Whole wheat bread with seeds.

Horiatiko psomi

Horiatiko psomi, traditional bread.

Bread politelias

Luxury bread.

Flower bread

Flower bread.

Baguette horiatiko

Baguette horiatiko

Baguette

Baguette

Sandwich Bread

Sandwich Bread

Horiatiko polisporo bread

Horiatiko polisporo bread

Pastries
Spanakopites, Tiropites...

Spanakopita

Traditional greek spanakopita.

Kaseropita

Traditional greek kaseropita.

Tiropita

Traditional greek cheese pie.

Loukanopita

Sausage pie.

Tiropita with honey

Tiropita with honey

Peinerli

Peinerli.

Tiropsomo

Tiropsomo.

Tiropita trigoni

Tiropita trigoni.

Desserts
Cookies & Cakes
Coffee and Tea
Espresso, Cappuccino
Soft Drinks
Many kinds
About Us

Beverly Fox

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About Us

A Legacy of Baking in Mykonos

Welcome to Bakery Psilos, a family-owned bakery nestled in the heart of Mykonos Town. Our story stretches back generations, making us one of the oldest traditional bakeries on the island.

We invite you to savor a taste of Mykonian heritage at Bakery Psilos.

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